TUC biscuits are a brand of cracker-style biscuits introduced by the British company, Peek Freans, in 1956. They are now owned by the global snack company, Mondelēz International. TUC stands for "Total Uniqueness and Crunchiness".
TUC biscuits are typically made from wheat flour, vegetable oil, salt and flavorings. They are thin, rectangular crackers and are often eaten as a snack with cheese or dips. TUC biscuits are available in several flavors including original, cheese, sour cream and onion, garlic, and bacon.
In many countries, such as the United Kingdom, TUC biscuits are popular snacks and are available in most grocery stores. In some countries, such as India and China, TUC biscuits are marketed as a premium snack food and are sold in upmarket stores.
TUC biscuits are known for their unique texture and taste, which are a result of the baking process. They are also reasonably priced and considered to be a good value for money snack option.
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